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COOK - NYY

Company: Hard Rock Cafe International (USA), Inc.
Location: Bronx
Posted on: August 4, 2022

Job Description:

Overview:
NYY Steakhouse is part of the Hard Rock International brand. With venues in 74 countries, including 183 cafes, 27 hotels and 12 casinos, Hard Rock International (HRI) is one of the most globally recognized companies. Beginning with an Eric Clapton guitar, Hard Rock owns the world's most valuable collection of music memorabilia, which is displayed at its locations around the globe. Hard Rock is also known for its collectible fashion and music-related merchandise and Hard Rock Live performance venues. HRI owns the global trademark for all Hard Rock brands. The company owns, operates and franchises Cafes across Europe, Asia, and the Americas, as well as owns, licenses and/or manages hotel/casino properties worldwide. Destinations include the companys two most successful Hotel and Casino properties in Florida, both owned and operated by HRI parent entity The Seminole Tribe of Florida. In 2018, Hard Rock International was recognized as a Forbes Magazine Top Employer for Women and Land Operator of the Year at the Global Gaming Awards. For more information on Hard Rock International visit www.hardrock.com.

Responsibilities:
Even though kitchen employees may not come into direct contact with guests, their responsibilities are key to the Cafes success. At Hard Rock, cooks will be considered all-around culinary employees.Making prep recipes and menu products to specProperly labeling, dating, covering and refrigerating prepped items for the linePerforming opening, closing & side duties setting up, stocking, and breaking down all kitchen equipment and prep, and line stationsMaintaining a clean and organized kitchen, and linePracticing safety and sanitation standardsHaving a sense of urgencyProperly reading items printed on order tickets or automated Kitchen Display SystemAssembling orders - double checking product quality and specsDemonstrating impeccable product knowledgeInvolved in handling all re-cook, special prep, long ticket, large party/voucher group proceduresCommunicating professionally with co-workers and Front-of-the-House staffThis job description reflects the positions essential functions; it does not encompass all of the tasks that may be assigned.

Qualifications:
EXPERIENCE, EDUCATION, & CERTIFICATIONSMinimum 1-2 years of experience (experience requirements may vary by location)High School diploma or GED equivalentIn some U.S. States, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers card (i.e., California law requires this)SKILLSRemaining calm in a hectic, fast-paced atmosphereDemonstrating a high level of organization, attention-to-detail and a sense-of-urgencyDisplaying a positive and outwardly friendly attitude toward guests and co-workersMaintaining HRCs 5 core Values and Mission StatementPHYSICAL DEMANDSAbility to move throughout the Corporate office and Cafes during visits (standing, walking, kneeling, bending, etc.) for extended periods of timeAbility to make repeating movements of the arms, hands, and wristsAbility to express or exchange ideas verbally and perceive sound by earManual dexterity, hand-eye coordination, and ability to work with hand above shouldersAbility to occasionally, regularly, frequently move objects (lift, push, pull, balance, carry) up to 10 poundsAbility to turn or twist body parts in a circular motionAbility to tolerate exposure to heat, cold, chemicals, and loud/noisy environmentADDITIONAL REQUIREMENTSMust be at least 19 years oldMaintaining a well-groomed appearance (having a plan)Following all uniform guidelinesPracticing all general safety & sanitation standardsRecycling products, where possible

Additional Details:
Closing:Hard Rock International is an equal opportunity employer. We live our motto LOVE ALL SERVE ALL, and strive to foster an inclusive workplace culture for every team member. Hard Rock welcomes and encourages applications from people with disabilities. Consistent with the Americans with Disabilities Act (ADA),it is the policy of Hard Rock to provide reasonable accommodation when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship. The policy regarding requests for reasonable accommodation applies to all aspects of employment, including the application process. If reasonable accommodation is needed, please contact a member of our Human Resources team.DisclaimerWhile this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

Keywords: Hard Rock Cafe International (USA), Inc., New Rochelle , COOK - NYY, Hospitality & Tourism , Bronx, New York

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