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Fast Food Manager

Company: Taco Bell
Location: Bronx
Posted on: September 21, 2022

Job Description:

For this position, we are looking for the below qualities and looking for a managerial position.Shift Managers might perform the same tasks as employees while having the authority to manage co-workers in the absence of an assistant or general manager. Shift Managers are responsible for resolving an issue and ensuring work is completed on schedule within a shift. Shift Managers responsibilities may include: Assigning team members with tasks to be completed each shift Setting performance metrics for team members and work with team members to ensure all metrics are met Properly resolving problems and troubleshooting issues as they arise without the direction of management Managing multiple projects as well as staff members Reporting to the assistant or general manager and meeting with management to review goals and metrics Maintaining a work environment that meets company, state and federal safety and employment guidelinesJob Type: Full-timePay: From $18.00 per hourBenefits: Employee discount Paid time off Paid trainingRestaurant type: Quick service & fast food restaurantShift: 8 hour shift Night shiftWeekly day range: Monday to Friday Weekend availabilityExperience: Fast Food Management: 1 year (Required)License/Certification: NYC Food Safety and/or ServSafe (Preferred)Shift availability: Day Shift (Preferred) Night Shift (Preferred) Overnight Shift (Preferred)Work Location: One location

Keywords: Taco Bell, New Rochelle , Fast Food Manager, Hospitality & Tourism , Bronx, New York

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