Dietary Aide

Company: Northwell Health
Location: Syosset
Posted on: January 24, 2023

Job Description:

Job Description

Job Description
Performs one of a number of tasks relating to the preparation and service of food; the delivery and collection of food and supplies, the appropriate operation of machinery and the sanitation of specific areas of the department.
Job Responsibility

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• * Prepares, packages, portions and serves food to patients or cafeteria customers, as assigned.
  
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  • Prepares and arranges food according to guidelines.
    
  • Handles food in accordance with sanitary regulations.
    
  • Serves food while accurately filling requests.
    
  • Works the tray line.
    
  • Refrigerates and labels perishable food.
    
    
    
  • * Transports food and supplies to designated areas within hospital or cafeteria.
    
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    • Delivers food trays, nourishment, supplemental feedings and supplies in an orderly and timely fashion.
      
    • Delivers and sets up special functions.
      
    • Collects used carts or trays and returns them to the kitchen.
      
    • Maintains a sufficient amount of each item to support needs.
      
      
      
    • * Operates machines used in the preparation of food or sanitation of equipment and work area.
      
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      • Uses machines/equipment in a safe and efficient manner and according to policies and procedures.
        
        
        
      • * Maintains cleanliness of the work area.
        
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        • Mops floors, cleans equipment, utensils, work and service areas, using detergents and germicides as required.
          
        • Washes dishes and pots.
          
        • Cleans and polishes stainless steel equipment.
          
          
          
        • * Performs environmental service duties (i.e garbage removal).
          
        • Performs related duties, as required.
          
          *ADA Essential Functions
          
          Job Qualification
          
          
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          • High School Diploma or equivalent, required.
            
          • Prior institutional food service experience, preferred.
            
          • Ability to read, write and speak English, required.
            
          • Ability to communicate effectively and follow instructions
            
            Schedule: 11:30 AM - 7:30 PM. Must be available to work every other weekend
            
            
            *Additional Salary Detail
            The salary range and/or hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future.When determining a team member's base salary and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).

Keywords: Northwell Health, New Rochelle , Dietary Aide, Other , Syosset, New York